A large bouquet of culinary herbs, including basil, parsley, and dill.

Culinary Herbs

132 Products
Sort By:
Fusarium-resistant, Italian large-leaf type for field or greenhouse.
Dark purple Italian Large Leaf type with high yields and great flavor.
Flat-leaf green type with pink tinge on undersides.
Classic culinary seeds, used in breads and savory dishes.
Spring green dill for baby leaf and bunching.
Small, dome-shaped plants with fine leaves, perfect for pots or beds.
High-yielding Genovese type basil for field production.
High-yielding Genovese basil for field production.
Standard cilantro variety available in organic seed.
Sale
Attractive and intensely flavorful sweet-and-tangy lemon basil.
Sale
Standard variety in multi-seed pellet for precision and convenience.
Sale
Classic Italian basil variety with authentic flavor and appearance.
Sale
Improved strain of standard Genovese basil.
Sale
Fast growing red basil.
Sale
Multiuse Genovese basil with downy mildew and Fusarium resistance.
Sturdy aromatic ground cover, drought tolerant once established.
Out Of Stock