A large bouquet of culinary herbs, including basil, parsley, and dill.

Culinary Herbs

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Vigorous leaf production and sweet flavor.
Dark green dill for container and baby-leaf production.
Eye-catching green leaves with red undersides.
Attractive, uniform lettuce-leaf type with ruffled, puckered leaves.
Popular bedding plant and edible flower; sweet, licorice-mint flavor.
Attractive, fern-like cilantro for baby-leaf production.
Edible flower with mild cucumber flavor attracts bees and butterflies.
Spicy aroma with hints of coffee and chocolate, a mild spice flavor.
Zesty citrus aroma for adding unique flair to fish and salads.
Versatile medium-size leaves.