Person holding two Brussels sprouts.

Organic Vegetables

538 Products
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Prolific, shiny yellow patty pans on open plants for ease of harvest.
The classic New England pumpkin traditionally used for pies.
Most attractive and uniform purple variety.
Award-winning dark green oakleaf for full-size heads.
Vigorous, adaptable celery with great flavor and tender stalks.
Very winter-hardy open-pollinated leek.
Aromatic Indian herb for sprouts with rich flavor.
Vigorous, adaptable celery with great flavor and tender stalks.
Our most heat tolerant lettuce.
Specialized variety that is ideal for overwintering.
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High-quality European pickler with high yields.
Vibrant red, long-day storage onion.
Widely adapted, flavorful beefsteak.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Crunchy texture and mild bean flavor.