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Organic Vegetables

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The standard green romaine for baby leaf, adds texture to salad mix.
One of the most flavorful tomatoes. Rich, loud, and distinctively spicy.
Beautiful red savoy with light green interior leaves, delicious flavor.
Organic red one-cut with strong disease resistance.
Traditional OP, the standard variety in the South.
Classic romaine with modern disease resistance.
Striking lime green Romanesco with pointed, spiraled pinnacles.
Best-tasting and beautiful Italian frying pepper, bred by Johnny's.
Disease-resistant green Batavia for baby leaf.
Storage onion for intermediate latitudes.
Upright deep maroon radicchio, very attractive and impressively early.
Delicious early variety holds well in the field and is slow to split.
Fast-growing mizuna with fancy, toothed leaves.
Standard green oakleaf for baby-leaf production.
Classic romaine with modern disease resistance.
Very similar to Mellow Star, but organic.
Large and fancy, heat tolerant red butterhead for stunning display.
Our most prolific plum with very good flavor, bred for organic systems.
Widely adaptable organic hybrid for spring and summer plantings.
Sweet and robust, almost-black fruits with heirloom-quality flavor.
Tasty snacking cucumber with good heat tolerance.
Sweet and flavorful mini peppers, perfect for a healthy snack.
Crunchy texture and mild bean flavor.
Sweet and flavorful mini-sized peppers, perfect for a healthy snack.
Reliable yields on a uniquely compact plant.