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Organic Vegetables

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Italian heirloom with white and violet streaks and creamy texture.
Organic, semi-savoy variety for spring and fall.
High-yielding, widely-adapted organic melon for full-season harvest.
Red butterhead with impressive disease package.
Beautiful mini for high-density plantings, cooking, and fresh use.
Nice specialty Mediterranean variety with tall, elongated red bulbs.
Improved germination and seedling vigor.
Uniform, reliable, and attractive red butterhead.
Darkest purple mustard with mildly spicy flavor.
Classic yellow OP strain, dependable and productive early onion.
Blocky yellow bell for heated and unheated tunnels.
Single-bulb shallots suitable for long storage.
Classic romaine with modern disease resistance.