Person holding two Brussels sprouts.

Organic Vegetables

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Eye-catching brilliant purple pods.
A classic mild yellow onion with excellent size potential.
Used for juicing; makes fresh, pleasantly-bitter, mildly-sweet juice.
Open-pollinated jalapeño with more skin checking than our hybrids.
Late blight resistant salad tomato with excellent flavor, high yields.
Fancy, three-lobed leaves with a peppery flavor.
Gorgeous lavender wax filet bean.
The earliest shipping-type red cherry with globe-shaped, meaty fruits.
Widely adapted, flavorful beefsteak.
Our most prolific plum with very good flavor, bred for organic systems.
Darkest purple mustard with mildly spicy flavor.
French type with bright lemon flavor; allows for extended harvest.
Large flavorful bell peppers from organic seeds.
A favorite for salad mix, lime green oak leaves for striking contrast.
Standard large pumpkin; defined "the look" of big halloween pumpkins.
Spicy, intricately lobed, bright green leaves.
Vibrant red, long-day storage onion.
Long European cucumber with improved disease resistance.
Purple heirloom for fresh salsa and long-term storage.