Person holding two Brussels sprouts.

Organic Vegetables

541 Products
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Shiny green leaves, traditional basil flavor.
Striking red sauce tomato with yellow streaks and excellent flavor.
Adaptable parsnip in organic seed.
Organic long-day storage onion.
Magnificent fruits; earlier, more productive than regular habaneros.
Purple heirloom for fresh salsa and long-term storage.
One of the most appealing extra-early tomatoes, also cold tolerant.
Tasty Indigo type with improved plant habit.
Standard heat-tolerant green leaf with disease resistance.
Red butterhead with impressive disease package.
Famous Spanish heirloom, eaten as tapas (appetizers) in Spain.
Early producer of truly compact mini heads with bronze-red color.
Spicy flavor, attractive purple stems, and green leaves.
Standard green oakleaf for baby-leaf production.
Widely adapted, flavorful beefsteak.
Organic traditional storage shallot.
Early and prolific golden cherry tomato with well-balanced flavor.
Single-bulb shallots suitable for long storage.
Aromatic Indian herb for sprouts with rich flavor.
Sweet and flavorful mini-sized peppers, perfect for a healthy snack.
Tantalizing, crack-resistant orange cherry.
Sweet and flavorful mini peppers, perfect for a healthy snack.
Unique appearance, outstanding flavor, comparable to finest heirlooms.
Green-striped, delicious, and tangy salad specialty.
Finely textured leaves for a delicate presentation.