Person holding two Brussels sprouts.

Organic Vegetables

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The standard green romaine for baby leaf, adds texture to salad mix.
Mildly nutty shoots for snacking, salads, and garnishes.
Late maturing for fresh market or processing.
A classic mild yellow onion with excellent size potential.
Gorgeous lavender wax filet bean.
High-yielding, widely-adapted organic melon for full-season harvest.
Blocky orange pepper for heated and unheated tunnels.
Compact, slow-bolting endive.
Gorgeous, easy-to-harvest, organic one-cut.
Early red bell for tunnel or field production.