Person holding two Brussels sprouts.

Organic Vegetables

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Attractive, ruffled romaine that retains its red color in low light.
Specialty pimento cheese pepper with thick, sweet, delicious flesh.
Organic one-cut that holds well in the field.
Italian heirloom with white and violet streaks and creamy texture.
Another way to eat healthy broccoli.
Nice specialty Mediterranean variety with tall, elongated red bulbs.
Deep burgundy leaves for salad or microgreens.
Medium-green, frillice-type baby leaf with a crisp bite like iceberg.
Organic traditional storage shallot.
Organic long-day storage onion.
Attractive, well-filled and uniform dark green Lollo type.
Mid-size slicer bred for earliness, disease resistance, and flavor.
Early Anaheim bred by Johnny's for good productivity in cooler areas.
Russian heirloom with bold, smoky flavor, good texture, unusual look.
Uniform, reliable, and attractive red butterhead.