Person holding two Brussels sprouts.

Organic Vegetables

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Open-pollinated jalapeño with more skin checking than our hybrids.
Mild lettuce-like flavor, green heart-shaped leaves and pinkish stems.
Spicy, intricately lobed, bright green leaves.
Attractive, well-filled and uniform dark green Lollo type.
Bulky shanks that size up quickly.
Another way to eat healthy broccoli.
Intricately lobed red and dark-green leaves.
Crunchy rib with an iceberg look.
Organic traditional storage shallot.
Versatile mini romaine with sweet flavor.
The earliest shipping-type red cherry with globe-shaped, meaty fruits.
Heavy dark green oakleaf with fast early growth and sweet flavor.
Blocky purple bell for tunnel and field production.