Person holding two Brussels sprouts.

Organic Vegetables

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Aromatic Indian herb for sprouts with rich flavor.
Flashy sorrel adds color and sharp, tangy flavor to salads.
Excellent all-purpose potatoes from a widely adapted variety.
Colorful heat-tolerant spinach alternative.
The darkest green kale for microgreens.
Organic, adaptable, main-season synergistic (syn) bicolor.
Shiny green leaves, traditional basil flavor.
Another way to eat healthy broccoli.
Fast-growing mizuna with fancy, toothed leaves.
Compact, filled-out mini heads that are dark red even in the North.
Pink fingerling with bicolor flesh and gourmet flavor.
Purple skin, white flesh, and a unique flavor profile.
Used for juicing; makes fresh, pleasantly-bitter, mildly-sweet juice.
Specialized variety that is ideal for overwintering.