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Organic Vegetables

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Bronze color, sweet fennel flavor for desserts and fish.
Nice specialty Mediterranean variety with tall, elongated red bulbs.
Specialized variety that is ideal for overwintering.
Ultra-early, vibrantly colorful and very hardy, multi-purpose corn.
Fancy blanched leaves for frisée salad mixes.
Lofty, purple-red leaves and stems with earthy flavor.
Heavy dark green oakleaf with fast early growth and sweet flavor.
Disease-resistant green Batavia for baby leaf.
Classic romaine with modern disease resistance.
Late maturing for fresh market or processing.
A favorite for salad mix, lime green oak leaves for striking contrast.