Person holding two Brussels sprouts.

Organic Vegetables

536 Products
Sort By:
Large beefsteak-type with broad disease resistance for the South.
Finely textured leaves for a delicate presentation.
Disease-resistant green Batavia for baby leaf.
Attractive, well-filled and uniform dark green Lollo type.
Adds a pop of bright green color to your mix.
Broad, thick green leaves with mild cucumber flavor.
Crunchy rib with an iceberg look.
Uniform red leaf with heat tolerance and heavy heads of frilly leaves.
Organic late-season super sweet (sh2).
Dark red Tango type with wavy, 3-D leaf structure.
Spicy flavor, attractive purple stems, and green leaves.
Intricately lobed red and dark-green leaves.
Flashy sorrel adds color and sharp, tangy flavor to salads.