Person holding two Brussels sprouts.

Organic Vegetables

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Thread-like leaves add delicate pungency to dishes calling for onions.
Sweet-flavored shoots are an attractive bright-yellow when blanched.
Fancy, three-lobed leaves with a peppery flavor.
Our recommended sub for Boro organic.
Attractive, well-filled and uniform dark green Lollo type.
Large beefsteak-type with broad disease resistance for the South.
Adds a pop of bright green color to your mix.
Large and fancy, heat tolerant red butterhead for stunning display.
Gray-green pea shoots with good flavor and lots of tendrils.
Purple fingerling that retains its rich color when boiled.
Be the first to market with a delicious organic option.