Person holding two Brussels sprouts.

Organic Vegetables

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Striking, uniform red kale for baby leaf.
Purple fingerling that retains its rich color when boiled.
Mild lettuce-like flavor, green heart-shaped leaves and pinkish stems.
Fancy, three-lobed leaves with a peppery flavor.
Specialized variety that is ideal for overwintering.
Attractive, well-filled and uniform dark green Lollo type.
Medium-green, frillice-type baby leaf with a crisp bite like iceberg.
Thread-like leaves add delicate pungency to dishes calling for onions.
Bronze color, sweet fennel flavor for desserts and fish.