Person holding two Brussels sprouts.

Organic Vegetables

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Organic long-day storage onion.
Uniform, reliable, and attractive red butterhead.
Organic main-season super sweet (sh2).
French type with bright lemon flavor; allows for extended harvest.
Uniform red leaf with heat tolerance and heavy heads of frilly leaves.
Early, high-yielding San Marzano type for greenhouse and hoophouse.
Exceptionally smooth and uniform roots with high sugar content.
Purple fingerling that retains its rich color when boiled.
Organic one-cut that holds well in the field.
Bronze color, sweet fennel flavor for desserts and fish.
Single-bulb shallots suitable for long storage.
Organic traditional storage shallot.
Compact, slow-bolting endive.