Person holding two Brussels sprouts.

Organic Vegetables

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Lofty, purple-red leaves and stems with earthy flavor.
Organic personal-sized seedless watermelon.
Striking, uniform red kale for baby leaf.
Bright green leaves with red stems and mild beet flavor.
Broad, thick green leaves with mild cucumber flavor.
Purple skin, white flesh, and a unique flavor profile.
Specialty variety with yellow skin, yellow flesh, and gourmet flavor.
Single-bulb shallots suitable for long storage.