Person holding two Brussels sprouts.

Organic Vegetables

536 Products
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Reliable yields on a uniquely compact plant.
Late maturing for fresh market or processing.
Beautiful red savoy with light green interior leaves, delicious flavor.
Earliest escarole with dark green leaves and compact plant.
Our most heat tolerant lettuce.
Midseason savoy with great-tasting leaves ideal for cooked dishes.
Heirloom-quality pink slicer with more reliable, easier-to-grow plant.
So widely known, it is the standard for a class after its own name.
Mahogany brown with distinctively rich and fruity tomato flavor.
Fast-growing blonde romaine for baby leaf and full-size heads.
Resurrected strain of this classic, flavorful slicer.
Uniform red leaf with heat tolerance and heavy heads of frilly leaves.
The most reliable open-pollinated fall leek and a vigorous grower.
Versatile mini romaine with sweet flavor.
Finely textured leaves for a delicate presentation.