Close-up of some of our slow growing microgreen varieties.

Slow Growing Microgreens

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Traditional French herb lends mild, sweet anise flavor in subtle way.
Intricate green leaves with cilantro flavor.
Narrow, green leaf with pink vein.
Feathery leaves add delicate dill flavor and visual interest.
Shiny green leaves, traditional basil flavor.
Excellent for adding distinct lemon flavor to desserts and cocktails.
Delicate green plant with nutty and mild, pea-like flavor.
Bronze color, sweet fennel flavor for desserts and fish.
Shiny green leaves, sweet-spicy flavor.
Finely textured leaves for a delicate presentation.
Finely-textured, intricate green leaves for adding mild celery flavor.
Aromatic, edible chrysanthemum green with serrated leaves.
Bright lemon flavor and distinctive red veins.