Close-up shot of leafy baby greens.

Greens Seeds

72 Products
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Bolt-, heat-, cold-tolerant pac choi for full or medium-size heads.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Heat-tolerant choi sum for "cut and come again" harvest.
Stunning colors, flavors, and textures for a beautiful salad.
Best baby pac choi because heads are proportional at true baby size.
Slow-bolting white-stem pac choi for dense, fully formed mini heads.
Tender and lofty with mild flavor.
Colorful heat-tolerant spinach alternative.
Organic white-stemmed pac choi.
Very slow-bolting broadleaf mustard.
Organic greens mix with great balance of mild and spicy ingredients.
Exceptionally dark red, deeply lobed leaves.
Very slow-bolting broadleaf mustard.
Gourmet salad and sandwich vegetable, exceptional nutritional value.
Bulky and uniform white-stemmed pac choi for mini or full-size heads.
This mild-tasting, slightly nutty mâche is the ideal winter salad item.
French type with bright lemon flavor; allows for extended harvest.
Known as "red callaloo" in the Caribbean, comparable to spinach in taste.
Upright, refined komatsuna for bunching and baby leaf.
Wild arugula variety popular with chefs; also known as 'Wild Rocket.'
Flashy sorrel adds color and sharp, tangy flavor to salads.
Spicy, bright green, intricately lobed leaves.
Fast-growing with great color contrast for mixes.
Fast-growing with great color contrast for mixes.
Similar to watercress, but easier to grow.
Succulent, cold-hardy salad green with heart-shaped leaf pairs.
Intricately lobed dark green and maroon leaves.
Dark purple leaf with bright green stem.
Bright green, intricately serrated leaves with spicy flavor.
Aromatic, deeply lobed chrysanthemum greens.
Dark green hybrid tatsoi for bunching or baby leaf.