Close-up shot of leafy baby greens.

Greens Seeds

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Rich burgundy, hybrid tatsoi for bunching or baby leaf.
Upright, refined komatsuna for bunching and baby leaf.
Tender and lofty with mild flavor.
Smooth, dark green komatsuna with good regrowth.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Flashy sorrel adds color and sharp, tangy flavor to salads.
Flashy sorrel adds color and sharp, tangy flavor to salads.
Intricately lobed dark green and maroon leaves.
Succulent, cold-hardy salad green with heart-shaped leaf pairs.
Very slow-bolting, broadleaf mustard.
Bright green, intricately serrated leaves with spicy flavor.
Dark red and green, deeply lobed leaves.
Fast-growing with great color contrast for mixes.
Wild arugula variety popular with chefs; also known as 'Wild Rocket.'
Similar to watercress, but easier to grow.
Flavorful dark green mustard.