Vegetables Kale
Kale
Kale
Kale is an exceptionally cold-tolerant crop with a sweet flavor enhanced by frost and cold weather. The open-pollinated varieties are excellent for harvesting at either full size or baby-leaf stage, while the frilly hybrids are best for full-size production.
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Tender, curly blue-green leaves for baby leaf and bunching.
Out of Stock
Curly green leaves for baby leaf and bunching.
25 baby; 50 full size
Out of Stock
19 - 19 of 19