Lush growth of red and green microgreens grown from one of our microgreen seed mixes.

Microgreen Seeds

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Dark green, glossy leaves with purple vein and leaf margin.
Beautiful heavily-frilled, ruffled leaves with sweet and spicy flavor.
Attractive fuchsia stems and leaves.
Purple stems and dark-green leaves with a purple tint.
Dark green, glossy leaves with purple vein and leaf margin.
Medium-green serrated leaves with bright purple stems and leaf margins.
Mildly spicy, dark-purple stems and leaves.
Finely textured leaves, sweet fennel flavor for desserts and fish.
Green leaves with spicy lemon flavor.
Adds a pop of bright green color to your mix.
Fast-growing mizuna with fancy, toothed leaves.
Intricately lobed red and dark-green leaves.
Bright lemon flavor and distinctive red veins.
Feathery leaves add delicate dill flavor and visual interest.
Medium-green serrated leaves with bright purple stems and leaf margins.
Variable expression of purple, green, and variegated leaves.
The darkest green kale for microgreens.
Intricately-lobed, medium-green leaves with mild parsley flavor.
Feathery leaves add delicate dill flavor and visual interest.
Shiny green leaves, sweet-spicy flavor.
Intricate green leaves with cilantro flavor.
Medium-green leaves with red stems and mild beet flavor.
Succulent green leaves and pink stems with mild, spinach-like flavor.
Spicy flavor, attractive purple stems, and green leaves.
Delicate green plant with nutty and mild, pea-like flavor.
Broad, thick green leaves with mild cucumber flavor.
Narrow, green leaf with pink vein.
Fast-growing mizuna with fancy, toothed leaves.
Finely textured leaves for a delicate presentation.
Adds a pop of bright green color to your mix.
Bronze color, sweet fennel flavor for desserts and fish.
Traditional French herb lends mild, sweet anise flavor in subtle way.
Fancy, three-lobed leaves with a peppery flavor.
Shiny green leaves, traditional basil flavor.
Lofty bright green leaves with yellow stems.
Finely textured leaves for a delicate presentation.
Thread-like leaves add delicate pungency to dishes calling for onions.
Finely-textured, intricate green leaves for adding mild celery flavor.
The darkest green kale for microgreens.
Excellent for adding distinct lemon flavor to desserts and cocktails.
Light-green leaves with pink tinge and licorice-mint flavor.
Spicy flavor, attractive purple stems, and green leaves.
Dark green, spoon-shaped leaves with mild flavor.
French type with oval-shaped green leaves and zesty lemon flavor.
Aromatic, edible chrysanthemum green with serrated leaves.
Bright green leaves with red stems and mild beet flavor.
Bright lemon flavor and distinctive red veins.
Fancy, three-lobed leaves with a peppery flavor.


Choosing Microgreens

We offer a large selection of microgreen vegetables, flowers, and herbs, plus a robust selection of several mixes. Here are a few types or categories of microgreens that we find growers are commonly looking for:

  • Bulk Microgreen Seeds

    • Most varieties we offer, including our mixes, are available in bulk sizes of 5lb or 25 lb.
  • Easy Microgreens

    • If you are just getting started with microgreens and looking to select easier varieties or pre-made mixes for the beginner, we recommend you take a look at our article 12 Easy Choices: Best Microgreens for the Beginning Grower. In general, we recommend radishes, mustards, and kales or our brassica micro mixes as a good choice for growers just starting out.
  • Fast-Growing Microgreens & Slow-Growing Microgreens

    • We consider varieties that mature in 10–15 days fast-growing. Slow-growing vegetable microgreens mature in 16–25 days. A few of our herb microgreens take a bit longer at 26–30 days. For a full comparison of all the varieties we offer and their maturity rates, take a look at our Microgreens Comparison Chart (PDF).
  • Mild Microgreens

    • Kales, broccolis, cabbages, kohlrabi, and mizuna are all options for a mild yet flavorful microgreen. Our Mild Micro Mix consists of mizuna, cabbage, kale, and kohlrabi and is easy-to-grow with a pretty blend of greens with a touch of purple.
  • Spicy Microgreens

    • Radishes, mustards, arugula, and cress are a few recommended types of microgreens for a spicier kick. Our Spicy Micro Mix consists of red and green mustards and our Confetti Mix is a high contrast mix of purple, green, and red radish and both are easy-to-grow options.

How To Grow Microgreens

For growing guidance, we offer the following: