Microgreens, growing in a flat with sunshine hitting the leaves.

Microgreen Vegetables

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Spicy flavor, attractive purple stems, and green leaves.
Aromatic, edible chrysanthemum green with serrated leaves.
Medium-green leaves with red stems and mild beet flavor.
Bright green leaves with red stems and mild beet flavor.
Finely textured leaves for a delicate presentation.
Intricately lobed red and dark-green leaves.
Succulent green leaves and pink stems with mild, spinach-like flavor.
Dark green, spoon-shaped leaves with mild flavor.
Darkest purple mustard with mildly spicy flavor.
Finely textured leaves for a delicate presentation.
Thread-like leaves add delicate pungency to dishes calling for onions.
Fancy, three-lobed leaves with a peppery flavor.