Microgreens, growing in a flat with sunshine hitting the leaves.

Microgreen Vegetables

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Aromatic, edible chrysanthemum green with serrated leaves.
Dark green, spoon-shaped leaves with mild flavor.
Attractive fuchsia stems and leaves.
Glossy, serrated red leaves.
Finely textured leaves for a delicate presentation.
Bright green leaves with red stems and mild beet flavor.
Fancy, three-lobed leaves with a peppery flavor.
Adds a pop of bright green color to your mix.
Deep color with mild mustard flavor.
Succulent green leaves and pink stems with mild, spinach-like flavor.
Medium-green, heavily curled leaves with sharp, spicy flavor.
The darkest green kale for microgreens.
Finely textured leaves for a delicate presentation.
Darkest purple mustard with mildly spicy flavor.
Red-leaved mizuna with a mild flavor.