Fruits grown from our pepper varieties, including red, orange, yellow, and green hot and sweet peppers, in wood boxes.

Pepper Seeds

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Very similar to Mellow Star, but organic.
Medium-large, blocky dark green bell ripens to yellow/orange.
Easy-to-grow, bright-orange bell with thick walls and fruity flavor.
For early production of large, thick-walled green or red bell peppers.
Super-hot! Pungent habanero for fresh, dried use, and "jerk" sauces.
Blocky red bell for heated and unheated tunnel production.
Open-pollinated jalapeño with more skin checking than our hybrids.
Traditional Japanese shishito for tempura, cooking, or salads.
Sweet and flavorful mini-sized peppers, perfect for a healthy snack.
Blocky yellow bell for heated and unheated tunnels.
Early and adaptable poblano, easy to peel for chile rellenos.
Full resistance to bacterial leaf spot (BLS), plus TSWV resistance.
Medium-sized bells with light lavender skin and pale yellow flesh.
Our most versatile and flavorful cayenne.
Sweet and flavorful mini peppers, perfect for a healthy snack.
Large flavorful bell peppers from organic seeds.
Higher-yielding Red Rocket type for ristras.
Magnificent fruits; earlier, more productive than regular habaneros.
Extra-early hybrid habanero; good yields in North, short-season areas.
Specialty pimento cheese pepper with thick, sweet, delicious flesh.
Early and sweet mini bell, partners well with Eros for beautiful duo.
Hot cherry for stuffing, pickling, and processing.
Full resistance to bacterial leaf spot (BLS), plus TSWV resistance.
Sweet and flavorful mini-sized peppers, perfect for a healthy snack.
Widely-adapted green-to-red bell with broad disease resistance package.
Blocky orange pepper for heated and unheated tunnels.
Full bacterial leaf spot (BLS) resistance.
Easier to harvest, large-fruited serrano.