Fruits grown from our pepper varieties, including red, orange, yellow, and green hot and sweet peppers, in wood boxes.

Peppers

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Traditional Japanese shishito for tempura, cooking, or salads.
Hot cherry for stuffing, pickling, and processing.
Open-pollinated jalapeño with more skin checking than our hybrids.
The best sweet peppers for the home garden.
High-quality open-pollinated bell for Northern growers.
Early Anaheim bred by Johnny's for good productivity in cooler areas.
Big, smooth, dark green fruits.
Our most versatile and flavorful cayenne.
Attractive, very sweet, half-size version of Corno di Toro Carmen.