Fruits grown from our pepper varieties, including red, orange, yellow, and green hot and sweet peppers, in wood boxes.

Pepper Seeds

94 Products
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Blocky orange pepper for heated and unheated tunnels.
Widely-adapted, thin-walled Fresno with very good, mildly hot flavor.
Hot cherry for stuffing, pickling, and processing.
TSWV resistance for the West Coast.
Traditional Japanese shishito for tempura, cooking, or salads.
Early red bell for tunnel or field production.
Orange bell with full resistance to bacterial leaf spot (BLS).
Blocky red bell for heated and unheated tunnel production.
Quick-to-ripen bell with BLS 1–10 and phytophthora resistance.
High-yielding yellow or "Caribe" type jalapeño.
New
Extra-early, prolific habanero with classic shape.
Out Of Stock
Best-tasting and beautiful Italian frying pepper, bred by Johnny's.
Out Of Stock
Best-tasting sweet Italian frying pepper, bred by Johnny's.
Out Of Stock
Large, highly adaptable poblano ideal for chile rellenos.
Out Of Stock
Early, quick-drying for ristras.
Out Of Stock
Early bell for open field or unheated tunnels.
Out Of Stock