Fruits grown from our pepper varieties, including red, orange, yellow, and green hot and sweet peppers, in wood boxes.

Peppers

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Vibrant golden yellow, medium-large bell with excellent, sweet flavor.
Magnificent fruits; earlier, more productive than regular habaneros.
Blocky orange pepper for heated and unheated tunnels.
Blocky yellow bell for heated and unheated tunnels.
Phytophthora-resistant poblano.
Large, widely adapted Anaheim with thick walls.
Delicious yellow Italian frying pepper.
Easier to harvest, large-fruited serrano.
Resistant to bacterial leaf spot 1–10.
Early golden yellow mini bell, the perfect partner to Cupid.
Blocky orange pepper for heated and unheated tunnels.
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Early, quick-drying for ristras.
Sale
High-yielding yellow or "Caribe" type jalapeño.
High-yielding, continuous-set type.
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Tropical flavors with a hint of heat.
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Best combination of earliness and yield in a jalapeno.
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Easy-to-grow, bright-orange bell with thick walls and fruity flavor.
Out Of Stock