Three slicing tomatoes, shown on a cutting board. One is cut in half.

Slicing Tomatoes

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Improved late blight-resistant pink slicer.
New
Orange tomato with late blight resistance.
New
High-performance beefsteak for the tunnel.
Out Of Stock
An even better Big Beef.
Unusual variety with full flavor.
Mid-size slicer bred for earliness, disease resistance, and flavor.
Improved disease resistance.
Bicolor with complex, fruity flavor and beautiful interior marbling.
More vigorous, higher yielding Brandywine type with excellent flavor.
Large, early ripening, fresh market beefsteak with excellent flavor.
Classic extra-early slicer that works great for dry farming.
One of the most appealing extra-early tomatoes, also cold tolerant.
A delicious yellow tomato.
Delicious slicer for small spaces.
The most widely-grown market tomato in the East and Midwest.
Nearly perfect pink heirloom-type.