Three slicing tomatoes, shown on a cutting board. One is cut in half.

Slicing Tomatoes

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Large, early ripening, fresh market beefsteak with excellent flavor.
More vigorous, higher yielding Brandywine type with excellent flavor.
The most widely-grown market tomato in the East and Midwest.
The best determinate for hoophouse growing; very high yield potential.
One of the most appealing extra-early tomatoes, also cold tolerant.
Unique appearance, outstanding flavor, comparable to finest heirlooms.
Early bicolor to kick off the season.
High-performance purple beefsteak.
Late blight resistant with excellent flavor and pink heirloom quality.
An orange old-timer with rich flavor.
Hybrid version of French heirloom Marmande; among the best in flavor.
Unique color and great flavor; one of the best green tomatoes.