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Annual Herbs

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Seeds flavor Mexican and Indian dishes.
Excellent for adding distinct lemon flavor to desserts and cocktails.
Intricately-lobed, medium-green leaves with mild parsley flavor.
Bright lemon flavor and distinctive red veins.
Intricate green leaves with cilantro flavor.
Common medicinal herb and ingredient in Thai teas, also known as Tulsi.
Leafy herb with bold celery flavor.
High-yielding Genovese type basil for field production.
Long, straight, white roots lend parsley flavor to soups and salads.
Organic chervil, similar to Vertissimo.
Flat-leaf green type with pink tinge on undersides.
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Beautiful in casual flower bouquets, imparts a sweet cinnamon aroma.
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Multi-use Genovese basil with downy mildew and Fusarium resistance.