11 individual baby-leaf lettuce leaves laid side by side on a black background.

Baby Leaf

113 Products
Sort By:
Sort By:
Blend with high percentage of red leaves and stunning color contrast.
Fast-growing with great color contrast for mixes.
French type with bright lemon flavor; allows for extended harvest.
Economical strain for baby leaf.
Uniform organic Italian dandelion with good color and performance.
Beautiful red stems and midribs for vibrant contrast in salad mix.
Standard green oakleaf for baby-leaf production.
Red ruffled leaves for beautiful color and texture.
Crunchy sandwich-sized leaves with year-round performance.
French type with bright lemon flavor; allows for extended harvest.
Fast-growing baby red oakleaf with good downy mildew resistance.
Dark red and green, deeply lobed leaves.
Red-veined, baby-leaf spinach with novel leaf shape.
Similar to watercress, but easier to grow.
Dark purple leaf with bright green stem.
Well-known heirloom bibb with tongue-shaped leaves, excellent flavor.
Aromatic, deeply lobed chrysanthemum greens.
Bright green, intricately serrated leaves with spicy flavor.
Striking, uniform red kale for baby leaf.
Heavy dark green oakleaf with fast early growth and sweet flavor.
Colorful heat-tolerant spinach alternative.
So widely known, it is the standard for a class after its own name.
Known as "red callaloo" in the Caribbean, comparable to spinach in taste.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Fast-growing frisée with great loft for salad mixes.
Attractive, ruffled romaine that retains its red color in low light.
Standard red chard for bunching or baby leaf.
Attractive, ruffled romaine that retains its red color in low light.
Blonde frisée for baby leaf.
Fast-growing romaine for baby-leaf production.
Deep burgundy leaves for salad or microgreens.