One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Used for juicing; makes fresh, pleasantly-bitter, mildly-sweet juice.
Fancy, three-lobed leaves with a peppery flavor.
Adds a pop of bright green color to your mix.
Bright red Lollo type with good head size, frilly, fan-shaped leaves.
Extra-crunchy complement to Cristabel.
Multiuse Genovese basil with downy mildew and Fusarium resistance.
Early high-yielding San Marzano type for greenhouse and hoophouse.
Tall Genovese, highly resistant to downy mildew.
Fast-growing, classic Genovese. Downy mildew and Fusarium resistant.
Zesty citrus aroma for adding unique flair to fish and salads.
Fast-growing mâche for commercial sales.
Hybrid version of French heirloom Marmande; among the best in flavor.
Blonde butterhead for hydroponics.
Bright green, intricately serrated leaves with spicy flavor.