One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Another way to eat healthy broccoli.
Spicy flavor for salads or to garnish a wide variety of dishes.
Hybrid with black heirloom quality; dead ringer for Cherokee Purple.
Early high-yielding San Marzano type for greenhouse and hoophouse.
Spicy flavor, attractive purple stems, and green leaves.
Bright strawberry red pac choi for mixed packs and baby leaf.
Dark red and green, deeply lobed leaves.
Attractive, well-filled and uniform dark green Lollo type.
Intricate green leaves with cilantro flavor.
Bright red Lollo type with good head size, frilly, fan-shaped leaves.
Intricately lobed red and dark-green leaves.
Dark green, spoon-shaped leaves with mild flavor.
Dark purple Italian Large Leaf type with high yields and great flavor.
Fusarium-resistant, Italian large-leaf type for field or greenhouse.
Medium-green leaves with red stems and mild beet flavor.
Attractive, ruffled romaine that retains its red color in low light.