One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Bright red Lollo type with good head size, frilly, fan-shaped leaves.
Attractive, well-filled and uniform dark green Lollo type.
Dark purple Italian Large Leaf type with high yields and great flavor.
Intricately-lobed, medium-green leaves with mild parsley flavor.
Improved strain of standard Genovese basil.
Dark purple leaf with bright green stem.
Delicate green plant with nutty and mild, pea-like flavor.
Succulent green leaves and pink stems with mild, spinach-like flavor.
Purple, lime, and dusty-green leaves with sweet-spicy flavor.
Finely-textured, intricate green leaves for adding mild celery flavor.
Fancy, three-lobed leaves with a peppery flavor.
Fancy, three-lobed leaves with a peppery flavor.
Sweet-flavored shoots are an attractive bright-yellow when blanched.
Zesty citrus aroma for adding unique flair to fish and salads.