One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Feathery leaves add delicate dill flavor and visual interest.
Bright red Lollo type with good head size, frilly, fan-shaped leaves.
French type with oval-shaped green leaves and zesty lemon flavor.
Heavy dark green oakleaf with fast early growth and sweet flavor.
Finely textured leaves, sweet fennel flavor for desserts and fish.
Attractive, uniform lettuce-leaf type with ruffled, puckered leaves.
Dark green dill for containers, baby leaf, and hydroponics.
Medium-green serrated leaves with bright purple stems and leaf margins.
Medium-green, frillice-type baby leaf with a crisp bite like iceberg.
Tasty snacking cucumber with good heat tolerance.