One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Gray-green pea shoots with good flavor and lots of tendrils.
Spicy, intricately lobed, bright green leaves.
High-performance baby leaf variety with unique leaf shape.
Shiny green leaves, sweet-spicy flavor.
High-performance purple beefsteak.
Intricately lobed red and dark-green leaves.
Standard heat-tolerant green leaf with disease resistance.
Darkest purple mustard with mildly spicy flavor.
So widely known, it is the standard for a class after its own name.
Orange greenhouse slicer with good balance of acidity and sweetness.
Most vigorous, balanced rootstock.
A favorite for salad mix, lime green oak leaves for striking contrast.
Bright lemon flavor and distinctive red veins.
Vigorous, vegetative rootstock for large fruits and long-season crops.
A favorite for salad mix, lime green oak leaves for striking contrast.
Bright green leaves with purple rib and stem.
Medium-green, frillice-type baby leaf with a crisp bite like iceberg.