One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Dark purple Italian Large Leaf type with high yields and great flavor.
Crisp seedlings with white stems, green leaves, and peppery flavor.
Purple stems and dark-green leaves with a purple tint.
Intricate green leaves with cilantro flavor.
Flavorful dark green mustard.
Gourmet salad and sandwich vegetable, exceptional nutritional value.
Economical strain for baby leaf.
Extra-crunchy complement to Azirka.
Fancy, three-lobed leaves with a peppery flavor.
Finely-textured, intricate green leaves for adding mild celery flavor.
Aromatic, edible chrysanthemum green with serrated leaves.
Improved butterhead for CEA summer slot.
Productive, compact, and slow-bolting.
Fast-growing Fusarium-resistant Genovese type for greenhouse or field.
Excellent for adding distinct lemon flavor to desserts and cocktails.