Chives growing in the field.

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Showy orange flowers that attract butterflies and bees.
Improved strain of standard Genovese basil.
Multiuse Genovese basil with downy mildew and Fusarium resistance.
Tall, highly uniform curled parsley.
Perennial cousin to summer savory, with thicker and shinier leaves.
Compact, dome-shaped Greek basil.
Medium-size leaf, highly uniform.
Upright, tidy, and ideal for container sales.
Unique leaf shape with mild cucumber flavor for salads, garnishes.
Standard cilantro variety available in organic seed.
Dark green dill for container and baby-leaf production.
Zesty citrus aroma for adding unique flair to fish and salads.
Common medicinal herb and ingredient in Thai teas, also known as Tulsi.
Dark green dill for container and baby-leaf production.
Great plant for attracting bees, popular ornamental for perennial bed.
Attractive, fern-like cilantro for baby-leaf production.
Classic culinary seeds, used in breads and savory dishes.
Culinary and medicinal, leaves used in salads, roots ground for coffee.
Lacy blue-green ornamental, ideal for short hedges or borders.
Spring green dill for baby leaf and bunching.
Medium-size leaf, highly uniform.
Sturdy aromatic ground cover, drought tolerant once established.
Long, straight, white roots lend parsley flavor to soups and salads.
Fine- to medium-leaf chive.
Medicinal plant with striking blooms.
Spring green dill for baby leaf and bunching.
Standard cilantro, available in organic seed.
High-yielding Genovese type basil for field production.
Intricate green leaves with cilantro flavor.
High-yielding Genovese basil for field production.
Medium- to fine-leaf chive.
Small, dome-shaped plants with fine leaves, perfect for pots or beds.