Chives growing in the field.

Perennial Herbs

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A woodland plant native to eastern North America.
Compact English lavender with a nice range of bloom colors.
Specialty culinary herb that tastes like celery with a hint of anise.
Medium-size leaf, highly uniform.
Culinary and medicinal, leaves used in salads, roots ground for coffee.
Fine- to medium-leaf chive.
Lacy blue-green ornamental, ideal for short hedges or borders.
Medium-size leaf, highly uniform.
Medicinal Native American root.
Showy orange flowers that attract butterflies and bees.
Out Of Stock
Sturdy aromatic ground cover, drought tolerant once established.
Out Of Stock