Person standing in a high tunnel and holding a box of winter-harvest vegetables, including carrots, radicchio, mustard greens, and kale.

Recommended for Winter Harvest

146 Products
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Fast-growing with great color contrast for mixes.
Bright green, intricately serrated leaves with spicy flavor.
Fast, upright growth for the winter tunnel.
Asian-leaf type for early spring and fall harvests.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Chinese specialty with purple flower stems, buds, mild mustard taste.
Succulent, cold-hardy salad green with heart-shaped leaf pairs.
Standard cilantro, available in organic seed.
Dark purple leaf with bright green stem.
Beautiful red stems and midribs for vibrant contrast in salad mix.
Striking, uniform red kale for baby leaf.
Blonde frisée for baby leaf.
Striking, uniform red kale for baby leaf.
Smooth, dark green komatsuna with good regrowth.
Fast-growing mâche for commercial sales.
Fast-growing frisée with great loft for salad mixes.
Uniform and slow-bolting radicchio.
Sale
Organic, semi-savoy variety for spring and fall.
Sale
Very dark green komatsuna with good heat and cold tolerance.
Sale
Well-known French heirloom romaine.
Sale
Economical strain for baby leaf.
Sale
Uniform and slow-bolting radicchio.
Sale
Uniform strain for salad mix or bunching.
Sale
Frost-tolerant white-ribbed kale.
Sale
Flavorful dark green mustard.
Sale
Red-veined, baby-leaf spinach with novel leaf shape.
Red ruffled leaves for beautiful color and texture.
Out Of Stock
Our most winter-hardy bunching onion, with little or no bulbing.
Out Of Stock
Our spiciest green mustard.
Out Of Stock
The standard green Swiss chard, savoyed leaves, white stems and veins.
Out Of Stock