Person standing in a high tunnel and holding a box of winter-harvest vegetables, including carrots, radicchio, mustard greens, and kale.

Recommended for Winter Harvest

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Refine your salad mix with color, flavor, and elegance.
Standard salad arugula for salad mix and bunching.
Early, heat-tolerant standard variety.
Attractive purple roots with sweet flavor and good eating quality.
Organic bunching onion with bright white shanks and no bulbing.
Traditional Korean radish with exceptional flavor; great for kimchi.
Open-pollinated savoy for spring and fall.
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
Slender "pencil carrots" top-rated for flavor among early varieties.
Multicolor mix of round radishes for making attractive bunches.
Romaine-like sweet flavor with iceberg-like crisp, crunchy texture.
Romaine-like sweet flavor with iceberg-like crisp, crunchy texture.
Specialized variety that is ideal for overwintering.
Heavy, vigorous white-stem pac choi; cold and heat tolerant.
Fast-growing, classic mizuna with mild flavor.
Smooth, green, purple-veined leaves for baby leaf and bunching.
Specialized variety that is ideal for overwintering.
Use as a salad mix base for structure, loft, and yield.
Improved OP Bloomsdale-type for spring and fall.
Specialized variety that is ideal for overwintering.
Early, heat-tolerant standard variety.
Tried-and-true variety for all seasons.
Beautiful, three-dimensional, oak-type leaves add loft to salad mix.
Heavily savoyed DMR spinach for all seasons.
Slender "pencil carrots" top-rated for flavor among early varieties.
Smooth, green, purple-veined leaves for baby leaf and bunching.
Standard salad arugula for salad mix and bunching.
Strong against pathogens in winter tunnel.
Frost-tolerant white-ribbed kale.
This mild-tasting, slightly nutty mâche is the ideal winter salad item.
Beautiful dark green pac choi, best at full size, suitable for minis.