Person standing in a high tunnel and holding a box of winter-harvest vegetables, including carrots, radicchio, mustard greens, and kale.

Recommended for Winter Harvest

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Fast, upright growth for the winter tunnel.
Red ruffled leaves for beautiful color and texture.
The choice Japanese-style variety for mid- and late-summer harvest.
Striking, uniform red kale for baby leaf.
Tender and lofty with mild flavor.
Upright, refined komatsuna for bunching and baby leaf.
Uniform and slow-bolting radicchio.
This mild-tasting, slightly nutty mâche is the ideal winter salad item.
Bright strawberry red pac choi for mixed packs and baby leaf.
Uniform organic Italian dandelion with good color and performance.
Spicy, bright green, intricately lobed leaves.
Heat-tolerant choi sum for "cut and come again" harvest.
Wild arugula variety popular with chefs; also known as 'Wild Rocket.'
Very slow-bolting broadleaf mustard.
Downy mildew resistance.