Person setting a transplant (seedling) into the ground.

Start Early for Transplants

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Phytophthora-resistant bell pepper for green or red harvest.
Green, yellow, pink! With streaks of indigo.
Early bicolor to kick off the season.
First and most abundant to bloom in our trials.
Large Beit Alpha for colder conditions.
Personal-sized and powdery mildew resistant.
Excels in the Southern U.S.
One of nature's best herbal sedatives.
Specialty culinary herb that tastes like celery with a hint of anise.
Elegant and uniform blooms atop tall and strong, slender stems.
Refined all-season series for field or greenhouse growing.
Refined all-season series for field or greenhouse growing.
Refined all-season series for field or greenhouse growing.
Organic standard green artichoke with minimal spines.
Tasty yellow grape resists leaf mold, a plus for indoor culture.
High-yielding, widely-adapted organic melon for full-season harvest.
Sweet and juicy Canary type.
Hot cherry for stuffing, pickling, and processing.
Productive eucalyptus with arrow-shaped leaves.
Heirloom with unusual pear shape, burgundy color, and rich flavor.
Scented French heirloom carnation for cutting garden with vintage look.
White onion for bunching or pearl size.
Round "icebox" watermelon with sweet red flesh.
Orange bell with full resistance to bacterial leaf spot (BLS).
Unique strawberry-shaped fruits on high-yielding plants.
Late blight-resistant slicer with an excellent disease package.