Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

556 Products
Sort By:
Sort By:
Beautiful mini for high-density plantings, cooking, and fresh use.
Uniform, reliable, and attractive red butterhead.
Red petals with lemon tips and a dark disk.
Most attractive and uniform purple variety.
Uniform, disease-resistant green leaf with excellent heat tolerance.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Highly uniform Lacinato or "dinosaur" kale for full-size production.
Flavorful single variety with color variability and uniform maturity.
Slow-bolting white-stem pac choi for dense, fully formed mini heads.
Unique, 1 1/2–2" flowers, named for the famous Dutch Delft blue pottery.
Distinctive deep magenta carrot.
Highest-quality Chioggia strain available.
Versatile medium-size leaves.
Standard cilantro variety available in organic seed.
Mild and sweet white beet.
Giant storage kohlrabi that retains its sweet, tender flavor.
Highly uniform addition to the ProCut series.
Gorgeous reddish-bronze color, vigorous, uniform, and slow to bolt.
White double flowers and decorative seed pods for fresh/dried bouquets.
The superior fava bean.
Bite-size for use as edible garnish.