Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Upright, full plants with attractive leaves that are easy to harvest.
Deep burgundy leaves for salad or microgreens.
Uniquely-colored blooms all season long.
Tall, branching variety with long stems and rich brown flowers.
Green curly kale, similar to Winterbor.
Good fresh or processed into sauerkraut.
Red leaf well-suited for late-season growing due to disease resistance.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Double-flowering, premium-quality blooms and stems.
Bite-size for use as edible garnish.
Refine your salad mix with color, flavor, and elegance.
Unique fern-leaf parsley.
The perfect bunching beet at any size.
Strawberry-lemonade color palette.
Substitute for Tendersweet, which is in short supply.