Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Our most winter-hardy bunching onion, with little or no bulbing.
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A single stem, fully-double sunflower, still a favorite in our trials.
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An adaptable improvement.
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Earliest bunching type, great for overwintering in the North.
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Open-pollinated fennel.
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Improved germination and seedling vigor.
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A favorite for salad mix, lime green oak leaves for striking contrast.
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Vigorous hybrids feature pollenless, uniform, high-quality flowers.
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Unique and elegant color, fades from deep cranberry to antique rose.
Georgia-type hybrid, our most attractive variety for fresh market.
Dark green, compact romaine for an all-season mid-size.
Even maturity and a long harvest window.
Abundant concentrated yields of beautiful purple side shoots.
Organic green curly, open-pollinated kale.
Rich color and good stem quality.
Rich burgundy hybrid tatsoi for bunching or baby leaf.
Classic cornflowers. Rich color, almost black.
Dark green, compact romaine for an all-season mid-size.
Premium, reliable florist quality.
Beautiful red savoy with light green interior leaves, delicious flavor.
Good fresh or processed into sauerkraut.
Attractive, flavorful, and reliable sprouting cauliflower.
Upright deep maroon radicchio, very attractive and impressively early.
Early and prolific classic sunflower.