A large bouquet of culinary herbs, including basil, parsley, and dill.

Culinary Herbs

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Heaviest leaf for processing and freezing.
Our slowest-bolting dwarf dill for containers and small spaces.
The standard winter-hardy thyme with good flavor and yields.
Gorgeous reddish-bronze color, vigorous, uniform, and slow to bolt.
Culinary favorite with savory, pine-scented foliage.
Natural sugar substitute.
Uniform, slender leaves ideal for fresh use.
A staple of the herb garden.