A large bouquet of culinary herbs, including basil, parsley, and dill.

Culinary Herbs

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Distinct lemon flavor for teas and salads, flowers attracts bees.
Most widely grown variety with good leaf, flower, and seed yields.
The standard winter-hardy thyme with good flavor and yields.
Dark green dill for containers, baby leaf, and hydroponics.
Market and culinary standard.
Standard cilantro variety available in organic seed.
Versatile Asian culinary herb.
Versatile Asian culinary herb.
Improved Giant of Italy type.
Improved, high-yielding variety with high essential oil content.
Popular bedding plant and edible flower; sweet, licorice-mint flavor.