A large bouquet of culinary herbs, including basil, parsley, and dill.

Culinary Herbs

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Compact Genovese basil. Downy mildew and Fusarium resistant.
Compact Genovese basil. Downy mildew and Fusarium resistant.
Uniform, slender leaves ideal for fresh use.
Improved Giant of Italy type; intermediate resistance to downy mildew.
Eye-catching green leaves with red undersides.
An oregano relative, and Mediterranean native, with zesty flavor.
Versatile Asian culinary herb.
Market and culinary standard.
Improved Giant of Italy type.
Distinct lemon flavor for teas and salads, flowers attracts bees.