German Winter Thyme Seed
Quick Facts
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Latin Name
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Thymus vulgaris
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Days To Maturity
Days To Maturity
Average number of days from seeding date to harvest, within a specific crop group. If a transplanted crop: average number of days from transplant date. Not sure if crop is direct-seeded or transplanted? Check the Growing Information box for details. If crop can be both direct-seeded or transplanted, days to maturity refers to direct seeding. Days to maturity for all flowers and herbs is calculated from seeding date.
Close
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90 - 95 Days
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Life Cycle
Life Cycle
Plants can be Annuals (single growing season), Perennials (grow year after year), Tender Perennials (grow year after year in warmer climates; and in some cases when given special protection in colder climates), or Biennials (require two years to mature).
Close -
Perennial
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Hybrid Status
Hybrid Status
Hybrid: The offspring of a cross between two or more distinct parent lines, usually of same species, and selected for improved traits.
Close
Open-pollinated: A non-hybrid variety that can reproduce itself in kind, demonstrating relatively stable traits from one generation to the next. -
Open Pollinated
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Product Features
Product Features
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Grows Well in Containers
- Variety does well when grown in a container.
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Edible Flowers
- Variety's flowers may be consumed.
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Attracts Beneficial Insects
- Variety attracts and supports pollinators and/or insects that prey on garden pests.
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German Winter Thyme Seed
The standard winter-hardy thyme.
Good flavor and yield. Classic culinary and ornamental herb. Small, round to needle-shaped evergreen leaves on woody stems. Mulch in cold winter climates. Perennial in Zones 5–8.
• Edible Flowers: The flowers are small, but have a mild thyme flavor. Use the flowers in potato dishes and salads.
Avg. 85,300 seeds/oz. Packet: 200 seeds.
Quick Facts
-
Latin Name
-
Thymus vulgaris
-
Days To Maturity
Days To Maturity
Average number of days from seeding date to harvest, within a specific crop group. If a transplanted crop: average number of days from transplant date. Not sure if crop is direct-seeded or transplanted? Check the Growing Information box for details. If crop can be both direct-seeded or transplanted, days to maturity refers to direct seeding. Days to maturity for all flowers and herbs is calculated from seeding date.
Close
-
90 - 95 Days
-
Life Cycle
Life Cycle
Plants can be Annuals (single growing season), Perennials (grow year after year), Tender Perennials (grow year after year in warmer climates; and in some cases when given special protection in colder climates), or Biennials (require two years to mature).
Close -
Perennial
-
Hybrid Status
Hybrid Status
Hybrid: The offspring of a cross between two or more distinct parent lines, usually of same species, and selected for improved traits.
Close
Open-pollinated: A non-hybrid variety that can reproduce itself in kind, demonstrating relatively stable traits from one generation to the next. -
Open Pollinated
-
Product Features
Product Features
-
Grows Well in Containers
- Variety does well when grown in a container.
-
Edible Flowers
- Variety's flowers may be consumed.
-
Attracts Beneficial Insects
- Variety attracts and supports pollinators and/or insects that prey on garden pests.
-
-
SOWING: Transplant (recommended): Start seeds in flats 8-10 weeks before the last frost. Sow seeds on top of the growing medium and cover with a thin layer of soil mix. Keep moist until germination. Transplant to individual containers when plants have 4 true leaves. After the last frost in spring, transplant outside and space 6-8" apart, in rows 12-18" apart. Pinch off growing tips of upright growing varieties to make bushier plants.
LIGHT PREFERENCE: Sun/Part Shade. In very hot climates, thyme will need part shade to do well.
SOIL REQUIREMENTS: Thyme grows best in light, dry, well-drained soil.
PLANT HEIGHT: Varies.
PLANT SPACING: 6-8".
HARDINESS ZONES: Varies.
HARVEST: Cut only a few stems the first year in order for the plants to winter over. In subsequent years, harvest just as the flowers being to open. Cut back to within 4-5" above the ground.
Note: Thyme will become woody and needs to be divided or replaced after 3-4 years.
SCIENTIFIC NAME: Thymus spp.
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