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Organic Herbs

69 Products
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Dark purple Italian Large Leaf type with high yields and great flavor.
Light, sweet flavor for teas and cooking.
Fine- to medium-leaf chive.
An oregano relative, and Mediterranean native, with zesty flavor.
Ornamental, flavorful Thai type with larger leaves and showy flowers.
Aromatic leaves are a substitute for French tarragon.
Fusarium-resistant, Italian large-leaf type for field or greenhouse.
Dark green dill for container and baby-leaf production.
Fast-growing Fusarium-resistant Genovese type for greenhouse or field.
Medium-size leaf, highly uniform.
Compact English lavender with a nice range of bloom colors.
Upright, full plants with attractive leaves that are easy to harvest.
Fast-growing, classic Genovese. Downy mildew and Fusarium resistant.
Leafy herb with bold celery flavor.
Multiuse Genovese basil with downy mildew and Fusarium resistance.