Person holding two Brussels sprouts.

Organic Vegetables

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Early red bell for tunnel or field production.
Earliest escarole with dark green leaves and compact plant.
The earliest shipping-type red cherry with globe-shaped, meaty fruits.
Common addition to salads and sandwiches that adds mild, nutty flavor.
The standard green romaine for baby leaf, adds texture to salad mix.
Magnificent fruits; earlier, more productive than regular habaneros.
Mid-late red with good flavor; leaves are thick and crisp, not tough.
Organic green curly kale, similar to Winterbor.
Fancy blanched leaves for salad mixes.
Giant storage kohlrabi that retains its sweet, tender flavor.
Unique color and great flavor; one of the best green tomatoes.