Person holding two Brussels sprouts.

Organic Vegetables

523 Products
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Unique tulip-shaped patty pan that is perfect for stuffing.
A conversation piece at markets, well liked by children.
Organic standard green artichoke with minimal spines.
The classic New England pumpkin traditionally used for pies.
Versatile mini romaine with sweet flavor.
Organic main-season super sweet (sh2).
Unparalleled eating quality and extra long storage.
Red butterhead with impressive disease package.
Single-bulb shallots suitable for long storage.
Crunchy, juicy, sweet romaine for baby leaf.
Medium-large, blocky dark green bell ripens to yellow/orange.
Unique appearance and excellent flavor, also known as Painted Serpent.
Well-known heirloom bibb with tongue-shaped leaves, excellent flavor.
Professional performance in an organic snap bean.
White-skinned pickling cucumber with powdery mildew resistance.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Early and sweet mini bell, partners well with Eros for beautiful duo.
Standard large pumpkin; defined "the look" of big halloween pumpkins.
Tasty Indigo type with improved plant habit.
Finely textured leaves for a delicate presentation.
Great flavor in an early variety.
Used for juicing; makes fresh, pleasantly-bitter, mildly-sweet juice.
Organic traditional storage shallot.
Attractive, very sweet, half-size version of Corno di Toro Carmen.
A garden favorite, well-known for buttery flavor and firm texture.
Red butterhead with impressive disease package.
Early and prolific golden cherry tomato with well-balanced flavor.