Person holding two Brussels sprouts.

Organic Vegetables

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Compact, filled-out mini heads that are dark red even in the North.
Tried-and-true variety for all seasons.
Organic bunching onion with bright white shanks and no bulbing.
Highly uniform Lacinato or "dinosaur" kale for full-size production.
Fast-maturing beet with strong tops.
Beautiful, three-dimensional, oak-type leaves add loft to salad mix.
The preferred pea variety for shoots, with uniform germination.
Smooth, green, purple-veined leaves for baby leaf and bunching.
Most attractive and uniform purple variety.
Improved Little Gem type with uniform, compact heads, savoyed leaves.
Early, heat-tolerant standard variety.
Exceptionally smooth and uniform roots with high sugar content.
Our earliest, most productive slicer, vigorous in field or greenhouse.
Unique, sweet romaine with excellent bolt tolerance.
Organic one-cut with spiky bronze leaves and great yields.
Improved germination and seedling vigor.
Standard salad arugula for salad mix and bunching.
Compact, filled-out mini heads that are dark red even in the North.
Favorite multi-cut, open-pollinated Italian heirloom for spring/fall.
Striking golden-fleshed beet that retains its color when cooked.
Our most heat tolerant lettuce.
An all-organic mix of diverse colors, shapes, and textures.
Mildly nutty shoots for snacking, salads, and garnishes.
The first red bunching type that is highly colored at any temperature.