Close-up shot of leafy baby greens.

Greens Seeds

72 Products
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Best baby pac choi because heads are proportional at true baby size.
Fast-growing, classic mizuna with mild flavor.
Beautiful, three-dimensional, oak-type leaves add loft to salad mix.
Bolt-, heat-, cold-tolerant pac choi for full or medium-size heads.
French type with bright lemon flavor; allows for extended harvest.
Slow-bolting white-stem pac choi for dense, fully formed mini heads.
Organic white-stemmed pac choi.
Organic greens mix with great balance of mild and spicy ingredients.
Bulky and uniform white-stemmed pac choi for mini or full-size heads.
Flashy sorrel adds color and sharp, tangy flavor to salads.
Exceptionally dark red, deeply lobed leaves.
Stunning colors, flavors, and textures for a beautiful salad.
This mild-tasting, slightly nutty mâche is the ideal winter salad item.
Fast-growing with great color contrast for mixes.
Bright green, intricately serrated leaves with spicy flavor.
Tender and lofty with mild flavor.
Gourmet salad and sandwich vegetable, exceptional nutritional value.
Red ruffled leaves for beautiful color and texture.
Heat loving salad and stir-fry green with mild Swiss chard flavor.
Very slow-bolting broadleaf mustard.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Dark purple leaf with bright green stem.
Heat-tolerant choi sum for "cut and come again" harvest.
Dark green hybrid tatsoi for bunching or baby leaf.
Upright, refined komatsuna for bunching and baby leaf.
Wild arugula variety popular with chefs; also known as 'Wild Rocket.'
Succulent, cold-hardy salad green with heart-shaped leaf pairs.
Dark red and green, deeply lobed leaves.
Known as "red callaloo" in the Caribbean, comparable to spinach in taste.
Flashy sorrel adds color and sharp, tangy flavor to salads.
Flavorful dark green mustard.
Spicy, bright green, intricately lobed leaves.
Intricately lobed dark green and maroon leaves.
Colorful heat-tolerant spinach alternative.
Bright strawberry red pac choi for mixed packs and baby leaf.
Fast-growing with great color contrast for mixes.
Similar to watercress, but easier to grow.
French type with bright lemon flavor; allows for extended harvest.
Smooth, dark green komatsuna with good regrowth.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Very slow-bolting broadleaf mustard.
Bright green leaves with purple rib and stem.
Aromatic, deeply lobed chrysanthemum greens.
Chinese specialty with purple flower stems, buds, mild mustard taste.
Grow a diverse, high-end salad mix in your own backyard.
Fast-growing mâche for commercial sales.
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Slow-bolting dark purple pac choi.
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Very dark green komatsuna with good heat and cold tolerance.
Chinese celtuce for stir-fries, soups, and salads.
Out Of Stock
Intricately lobed dark green and maroon leaves.
Rich burgundy hybrid tatsoi for bunching or baby leaf.