Two heirloom winter squashes.

Heirloom

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Heirloom everbearing red raspberry.
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Classic old-fashioned morning glory.
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Giant heirloom sunflower.
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Renowned heirloom variety.
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Richly flavored heirloom.
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Heirloom everbearing red raspberry.
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The most uniform Jarrahdale we have trialed.
Market mainstay in Southern France, where it is sold as cut wedges.
French pumpkin with vivid color for adding vibrancy to fall displays.
Doubles as a wild, yet subdued ornamental and a culinary specialty.
Attractive and intensely flavorful sweet-and-tangy lemon basil.
Still the benchmark for large butternuts.
Beautiful Long Island heirloom suited for pies and long storage.
One of the most flavorful tomatoes. Rich, loud, and distinctively spicy.
Colorful buttercup-shaped fall addition, prominent blossom end button.
The classic New England pumpkin traditionally used for pies.
Highest-quality Chioggia strain available.
Perennial plant with ornamental blue globes.
Long favorite heirloom plum, good for salads, ideal for processing.
Unique flashy heirloom, tender and sweet in salads or cooked.
Traditional Italian heirloom with great flavor.
A garden favorite, well-known for buttery flavor and firm texture.
Ropes of deep red, trailing blooms, a reminder of things Victorian.
Unique appearance and excellent flavor, also known as Painted Serpent.
Easy-to-grow cosmos for gardens and pollinator plantings.
Hardy, long-lived, and easy to maintain perennial.
Versatile specialty market salad item, sweet and flavorful pickler.
Beautiful blooms and unusual seed pods amidst lacy netting of greenery.
The striking, edible scarlet flowers are a hummingbird favorite.
Bicolor with complex, fruity flavor and beautiful interior marbling.
Sure conversation starter. Pink skin covered with peanut-like blisters.
Silky texture for a perfect pie, also a gorgeous ornamental.
Long-fruited variety popular in China.
Heirloom Italian wax bean packed with flavor.
Classic cornflowers in blue, pink, red, and white.
Provides stunning all-season color.
Large flowers and a wide color range.
Mid/late-season variety, known for great flavor.
Highest-quality Chioggia strain available.
Favorite multi-cut, open-pollinated Italian heirloom for spring/fall.
Dark red amaranth with graceful, easy-to-use spikes.
Hardy, long-lived, and easy-to-maintain perennial.