Chives growing in the field.

Perennial Herbs

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Thin, flat leaves, delicate garlic flavor, and attractive flowers.
Improved, high-yielding variety with high essential oil content.
One of nature's best herbal sedatives.
Aromatic perennial ground cover that tolerates light foot traffic.
A staple of the herb garden.
Heaviest leaf for processing and freezing.
The standard winter-hardy thyme with good flavor and yields.
Unique leaf shape with mild cucumber flavor for salads, garnishes.
Upright, full plants with attractive leaves that are easy to harvest.
Light, sweet flavor for teas and cooking.
A true Greek oregano with strong aroma and flavor.
Compact English lavender with a nice range of bloom colors.
Great plant for attracting bees, popular ornamental for perennial bed.
A woodland plant native to eastern North America.
Compact English lavender with a nice range of bloom colors.
Specialty culinary herb that tastes like celery with a hint of anise.